|Posted by lorettadellamora on June 5, 2013 at 3:05 PM|
Cinnamon Roll Cupcakes...
2/3 cup butter Preheat oven to 350
2 lg. eggs in bowl mix, flour, baking powder and salt
2 1/2 cup flower in another bowl mix brown sugar, walnuts and
2 1/2 tsp. baking powder cinnamon. In mixer cream butter and sugar add
1/2 tsp. salt eggs (One at a time) and vanilla. Add and alternate
3/4 cup packed brown sugar flour and milk till just mixed, layer batter with brown
1/3 cup chopped walnuts sugar mix in cupcakes wrapper. Bake about 18 min.
2 tsp. ground cinnamon
1 3/4 cup sugar
1 1/2 tsp. vanilla
1 1/4 cup milk.